Vegan Chocolate Muffins
I love springtime. Yesterday I bought the most beautiful basket of strawberries. What is better than strawberries and chocolate.
Start by combining day ingredients:
1 1/2 Cups Flour
2 teaspoons Baking powder
1/2 teaspoons baking soda
1/4 cup sugar
1/4 cup coco powder (vegan)
1 cup chocolate chips (vegan)
Combine with the wet ingredients:
1 cup rice/soy milk
1 teaspoon vanilla
Add additional soy milk if the batter is a little thick
Bake at 350 degrees
Sunday, April 29, 2007
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